Friday, July 31, 2020
Bread - Hearty Multigrain Bread
This bread is a solid textured loaf appropriate for sandwiches, spreads or eating with a meal. It has two kinds of grains and three kinds of seeds in it. It is solid and hardy; yet light and sweet.
Thursday, July 30, 2020
Herbs And Spices - Kosher Chicken Soup With Matzo Balls
This slow-simmered chicken soup is full of flavor - and delicious herbed matzo balls. If you make it in a pressure cooker, the long simmering time is reduced to just 45 minutes.
Wednesday, July 29, 2020
Breakfast And Brunch - Grape Banana Salad
In this salad sliced bananas, grapes and walnuts are folded into real whipped cream. Serve with breakfast, lunch, or at a Thanksgiving dinner.
Tuesday, July 28, 2020
Monday, July 27, 2020
Monday, July 13, 2020
Cheese - Feta Chicken Salad
A basic chicken salad recipe with red bell peppers and feta cheese. Try using tomato-basil feta for added flavor!
Thursday, July 9, 2020
Meat And Poultry - Chicken And Mushroom Saute
A straight forward combination of mushrooms and chicken breast fillets, with its own lightly seasoned gravy.
Wednesday, July 8, 2020
Tuesday, July 7, 2020
Sunday, July 5, 2020
Saturday, July 4, 2020
Friday, July 3, 2020
Thursday, July 2, 2020
Salad - Mango Pineapple Salad With Mint
This quick salad is a refreshing medley of mango, pineapple, coconut, and dried cranberries - with a garnish of mint!
Soups Stews And Chili - Michelles Blonde Chicken Chili
People who have tasted this thick mix of beans, spices and chicken say: 'So good it'll make you perky and stupid!' I've placed in my workplace's annual Halloween chili cook-off for the last three years. Looks strange -- tastes great! Serve with shredded Monterey Jack cheese and warm flour tortillas.
Wednesday, July 1, 2020
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