Sunday, October 29, 2017

Saturday, October 28, 2017

Tuesday, October 24, 2017

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Bbq Grilling - Ten Clove Garlic Marinade

This garlicky marinade is a great way to add pizzazz any of your favorite meats. This recipe does not include specific meat, just take your pick!

Monday, October 23, 2017

Sunday, October 22, 2017

Saturday, October 21, 2017

Herbs And Spices - Autumn Harvest Cookies

Walnuts and cranberries and the flavors of orange and pumpkin pie spice add a delightful twist to these oatmeal-raisin cookies.

Friday, October 20, 2017

Meat And Poultry - Chicken Tortilla Soup V

Lemon juice brightens the flavors in this chicken, corn and salsa soup seasoned with cumin and chili powder. Garnish with tortilla chips, grated cheese and a dollop of sour cream.

Thursday, October 19, 2017

Pasta - Chicken Spaghetti Ii

A substantial pasta sauce of tomatoes with chile peppers, shredded chicken and processed cheese.

Wednesday, October 18, 2017

Pasta - Alfredo Mostaccioli

Mostaccioli, or penne pasta, is tossed with a rich, creamy white sauce of cream, Parmesan and fresh parsley.

Tuesday, October 17, 2017

Desserts - Cindys Pumpkin Pie

This pumpkin pie recipe uses melted ice cream instead of evaporated milk. The result is delicious. I have never brought home leftovers of this pie. I recommend using fresh pumpkin, but canned pumpkin can also be used.

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Sunday, October 15, 2017

Bathroom

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Herbs And Spices - Cinnamon Rolls Ii

Your bread machine does the mixing -- all you have to do is roll out the dough, coat it with butter, cinnamon sugar and raisins or walnuts, roll it up and pop them in the oven. A powdered sugar icing seals the deal for these prize-winning rolls.

Friday, October 13, 2017

Thursday, October 12, 2017

Soups Stews And Chili - Chile Colorado

I like to make this chile for my Mexican husband, who also doesn't like tomatoes in his chile. This is a very Mexican chile. If you decide to add beans, do it after the chile is finished.

Wednesday, October 11, 2017

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Meat And Poultry - Slow Cooker Pulled Pork

Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause.

Monday, October 9, 2017