Sunday, March 31, 2019

Pasta - Soup For Couscous

This garbanzo bean, sauteed vegetable and hard boiled egg stew seasoned with turmeric and coriander is a vegetarian delight meant to be served spooned over a mound of cooked couscous.

Thursday, March 28, 2019

Salad - Mendocino Chicken Salad

Made with smoked chicken breast, this delicious salad stands out from the crowd. It's filled with crunchy celery, slivered almonds, fresh basil, and juicy grapes.

Wednesday, March 27, 2019

Bread - Pizza Dough Ii

A little whole-wheat flour makes this pizza crust chewy and flavorful. The three-crust yield means you can freeze some for later use.

Monday, March 25, 2019

Sunday, March 10, 2019

Wednesday, March 6, 2019

Saturday, March 2, 2019