Saturday, February 29, 2020

Cheese - Florentine Artichoke Dip

Parmesan cheese bubbles on the surface of this rich chafing-dish dipper that gets its tang from marinated artichokes. Three cloves of garlic punch up the flavor of this favorite appetizer.

Thursday, February 27, 2020

Bread - Blue Ribbon White Bread

An old fashioned white bread that will be great for sandwiches or to serve with dinner.

Salad - Ozarks Potato Salad

Slough Girls
A very no-nonsense creamy potato salad that makes a generous amount. My momma always made this for those hot summer days we would all go to the creek or floating on the many creeks we have around here.

Wednesday, February 26, 2020

Salad - Twenty Four Hour Salad 2

A layered green salad with green peas, celery, bell peppers, Cheddar cheese, and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts, and seeded cucumbers.

Tuesday, February 25, 2020

Bbq Grilling - Asian Pork Burger

These ground pork burgers with apple and bell pepper are given an Asian flair with teriyaki sauce and ground ginger.

Sunday, February 23, 2020

Saturday, February 22, 2020

Salad - Crunchy Lettuce

Cardiff Personals
Very crunchy. Crispy noodles, sliced almonds and sesame seeds do their part in making this shredded salad a hit. The dressing is a sweet vinaigrette that brings out all the nice flavors.

Friday, February 21, 2020

Wednesday, February 19, 2020

Pasta - Italian Confetti Pasta Salad

Tomatoes and basil, fresh from the garden, are tossed with olives, bell peppers, rotini pasta, then dressed with a creamy, piquant blend of mayonnaise, red wine vinegar and garlic. Let the salad chill overnight to bring out the snappy flavors.

Tuesday, February 18, 2020

Desserts - Beths Spicy Oatmeal Raisin Cookies

With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.

Monday, February 17, 2020

Champagne Cellar (San Francisco)

Champagne Cellar Modern Wine Cellar San Francisco

Bbq Grilling - Tabasco Grilled Peppers And Onions

Tantra Bendigo
Toss pepper strips and onion rings with oil, melted butter, and TABASCO® Sauce in a foil pan, then grill until browned--a perfect side dish with grilled sausages and crusty bread.

Seafood - Asian Rainbow Trout

Flavors of Asia come together in this delicious, simple recipe that I put together after asking various people what to do with rainbow trout!

Sunday, February 16, 2020

Friday, February 14, 2020

Thursday, February 13, 2020

Cheese - Feta Cheese Turkey Burgers

Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous. Grill and serve on your favorite whole wheat bun or stuffed inside pita bread.

Wednesday, February 12, 2020

Desserts - All American Apple Pie

Quick and easy, with a great non-crust topping. Try a variety of apples, mix it up...

Herbs And Spices - Chicken And Turkey Marinade

Plymouth Sex Party
This would be fun to do for your Thanksgiving turkey. Oregano, sage and thyme are mixed in with lemon juice, oil and soy sauce, along with a few other delicious ingredients. Just let your turkey marinate overnight in the fridge and then cook as usual.

Tuesday, February 11, 2020

Breakfast And Brunch - Spicy Bloody Mary Mix 2

With a nod to the famous 'bull shot' cocktail, this tasty bloody mary mix adds beef consomme for savory flavor. Drink it as is over ice or add vodka. Adjust the spices to your taste -- this version is spicy!

Monday, February 10, 2020

Seafood - Smoked Salmon Cheesecake

A smoked salmon cream cheese mixture is baked in a springform pan just like a cheesecake and served at room temperature.

Sunday, February 9, 2020

Home Farm 1 (Charleston)

Home Farm 1 Traditional Kitchen Charleston

Breakfast And Brunch - Leftover Pancake Breakfast Sandwich

Sexy Massage Troy
Ham, cheese, and a fried egg are sandwiched between two buttermilk pancakes and covered with syrup. A great way to use up leftover pancakes!

Saturday, February 8, 2020

Appetizers And Snacks - Seasoned Crackers

Serve these oyster crackers seasoned with dill weed, garlic powder and packaged ranch dressing as a snack, or as a garnish for soup or chowder.

Wednesday, February 5, 2020

Breakfast And Brunch - Pumpkin Bread I

This better-for-you version of pumpkin bread substitutes applesauce for the vegetable oil.

Sunday, February 2, 2020

Pasta - Balsamic Tortellini

This is a recipe that my friends love and ask for again and again! I serve it with a crusty loaf of bread and salad. All ingredients are approximate and you should vary according to your own individual tastes!

Saturday, February 1, 2020

Seafood - Grilled Salmon I

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

Fruits And Vegetables - Rhubarb Pie Single Crust

Take advantage of early summer's bounty of fresh rhubarb with an easy open-face rhubarb pie that needs just five ingredients and a pie crust.