Thursday, December 31, 2015

Tuesday, December 29, 2015

Seafood - Marys Christmas Shrimp Tree

Quick, easy, and impressive! Cooked shrimp and other colorful munchies are displayed on a Christmas tree created with beet greens wrapped around a cone shape. Vary the size of the cone and type and amount of veggies to personalize this for your party needs. Using purchased sauces for dipping makes this even easier. Display on a colorful Christmas plate and watch the snackers un-decorate!

Sunday, December 27, 2015

Varma Residence (Dc Metro)

Varma Residence Contemporary Family Room Dc Metro

Fruits And Vegetables - Aranitas Shredded Green Plantain Patties

St Helens MILF
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish.

Saturday, December 26, 2015

Friday, December 25, 2015

Desserts - Perfect Creme Brulee

This ultra-rich, smooth creme brulee achieves the classic crunchy browned sugar topping by broiling it in the oven.

Thursday, December 24, 2015

Tuesday, December 15, 2015

Cheese - Dip For The Stars

Adult Search Yakima
A delectable layered dip for any special occasion made with feta and cream cheese, pesto, pine nuts and sun-dried tomatoes. Looks beautiful on the table, tastes heavenly on your tongue!

Monday, December 14, 2015

Paciffic Abstract Painting Decoration Unstretch

3 Pics Paciffic Ocean Big Wave Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Side Dish - Cowpoke Beans

This recipe was used by a chef I worked for and still enjoy feeding to my crew at home. This was served as a side dish for a Mardi Gras feast. You can also make this for vegetarian by omitting the bacon. A little of the favor is missing, but it still has a kick.

Saturday, December 12, 2015

Friday, December 11, 2015

Thursday, December 10, 2015

Wednesday, December 9, 2015

Monday, December 7, 2015

Friday, December 4, 2015

Salad - Marinated Black Eyed Pea Salad

Diced red and yellow bell peppers, jalapeno chiles, onion, garlic, and parsley are tossed with black-eyed peas and crumbled bacon in a colorful salad seasoned with a tangy balsamic and red wine vinegar, cumin, and olive oil dressing.

Thursday, December 3, 2015

Fruits And Vegetables - Gee Gees Chicken Salad With Cantaloupe

A flavorful blend of chicken, fruit, lemon, and ginger makes for a light and delicious chicken salad. This salad is perfect for special occasions, but easy enough to make at home any day. Serve it in a halved cantaloupe for a fabulous presentation!

Wednesday, December 2, 2015

Tuesday, December 1, 2015

Pasta - Ziti With Italian Sausage

Ziti and Italian sausage baked with mushrooms, onion, celery, mozzarella and a simple tomato sauce.

Bbq Grilling - Dads Steak Rub

The secret ingredient to Dad's super-delicious steaks is maple syrup.

Sunday, November 29, 2015

Friday, November 27, 2015

Latin Lover (1/4 Cup Frozen Pineapple Juice Concentrate 2 Tablespoons Frozen Orange Juice Concentrate 2 Tablespoons Frozen Cranberry Juice Concentrate 1/4 Cup Coconut Rum 1 1/2 Cups Small Ice Cubes Fresh Sugarcane, For Garnish)

Latin Lover (1/4 Cup Frozen Pineapple Juice Concentrate 2 Tablespoons Frozen Orange Juice Concentrate 2 Tablespoons Frozen Cranberry Juice Concentrate 1/4 Cup Coconut Rum 1 1/2 Cups Small Ice Cubes Fresh Sugarcane, For Garnish)

Thursday, November 26, 2015

Soups Stews And Chili - Best Butternut Squash Soup Ever

Chicken stock is the base for this pureed butternut squash soup seasoned with garlic, thyme, cumin, and allspice.

Saturday, November 21, 2015

Appetizers And Snacks - Elegant Fig Appetizers With Goat Cheese And Almonds

This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.

Thursday, November 19, 2015

Seafood - Pan Fried Tilapia Sandwich

Tilapia is seasoned with seafood seasoning and garlic, pan-fried in butter, then served on toasted multigrain bread with melted pepperjack cheese and a mayonnaise sauce with the kick of piri piri.

Wednesday, November 18, 2015

Seafood - Clam Chowder Iii

This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half.

Tuesday, November 17, 2015

Breakfast And Brunch - Peanut Butter Banana Smoothie

Bananas, milk, peanut butter, honey, and ice are all you need to make this filling yet refreshing smoothie.

Sunday, November 15, 2015

Cheese - Twice Baked Potatoes 2

This is great as a side dish or as an appetizer. Melted cheese and crumbled bacon are the highlights of the flavorful, creamy filling.

Bread - Macombs Irish Soda Bread

An Irish soda bread is enriched with sour cream for a tender, moist version. Cut into wedges and serve warm with butter.

Friday, November 13, 2015

Meat And Poultry - Zesty Slow Cooker Chicken Barbecue

Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked potatoes.

Dyna Portage Bay (Seattle)

Torrance Hook Up
Dyna Portage Bay Contemporary Bathroom Seattle

Thursday, November 12, 2015

Wednesday, November 11, 2015

Salad - Pomegranate Feta Salad With Lemon Dijon Vinaigrette

This tangy, tasty salad is as easy as it is fresh! Everyone raves over this and begs for more! It's perfect for a light lunch or a garden party!

Wednesday, November 4, 2015

Tuesday, November 3, 2015

Bbq Grilling - Grilled Chicken Thighs Tandoori

These grilled chicken thighs are moist, luscious, and delicious; marinated in yogurt with just the right blend of spices.

Deluxe In Alexandria (Dc Metro)

Deluxe In Alexandria Traditional Closet Dc Metro

Sunday, November 1, 2015

Meat And Poultry - Ostrich Steaks With Calvados Sauce

Lean ostrich steaks are lightly cooked in butter and covered with a creamy apple brandy sauce in this simple and elegant recipe.

Thursday, October 29, 2015

Breakfast And Brunch - Zucchini Bread Iv

You'll get two loaves of classic zucchini bread, sweet and cinnamon-spicy. This is a definite crowd-pleaser.

Wednesday, October 28, 2015

Tuesday, October 27, 2015

Bbq Grilling - Herb Marinated Tenderloin

Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, can add any wanted flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive though so only cook this once in a while.

Interior (San Francisco)

Baltimore Booty
Interior Traditional Wine Cellar San Francisco